Rhubarb tart


A deliciously acid rhubarb tart layered with an almond cream, a rhubarb compote and poached rhubarb.

The season is short, enjoy it now !

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Ingredients : flour*(CH), sugar*(CH), sugar(CH), egg*(CH), almonds*(ES), butter*(CH), salt, rhubarb**

* Ingredients from organic farming
** according to availability : *(CH)

Allergens : gluten, eggs, milk, nuts (almonds)

Additional information


4 slices – Ø 16cm, 6 slices – Ø 20cm, 8 slices – Ø 24cm