Chocolate buckwheat & caramel bûche
CHF44.00 – CHF88.00
A soft & sweet chocolate, buckwheat & caramel bûche, perfect to end your meal on a delicious & not too sweet touch.
It is composed of :
– a cocoa japanese rolled cake (made from pâte à choux, ultra-soft)
– a thin layer of salted caramel
– a chocolate chantilly cream
– roasted buckwheat seeds
– chocolate pieces
– a cocoa & buckwheat shortcrust pastry
Your ideal dessert for the holiday season!
Obviously available on pre-order.
Description
Ingredients : water(CH), milk*(CH), flour*(CH), salt, sugar(CH), butter*(CH), eggs*(CH), olive oil*(IT), cream*(CH), mascarpone*(CH), corn starch*(UE), cocoa*(MA), buckwheat*(CH),cocoa butter*(MA), raw cane sugar*(MA), cow whole-milk powder
* Ingredients from organic farming
Allergens : gluten, eggs, milk
⊗ The best is to plan 2 days ahead for us to prepare this bûche. If you do not have this time, please do not hesitate to ask if it is possible, you could be lucky !
Additional information
| Taille | 4 slices, 8 slices |
|---|
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